Restaurant Teppan Chef- Competitive Pay + Tips!
Company: Benihana Restaurants
Location: Cincinnati
Posted on: April 25, 2024
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Job Description:
Take your cook job to a Benihana Chef CAREER. At Benihana, your
hard work is more than just a job, it's a career opportunity. It's
a building block to a successful future in the world of business
and hospitality.
Our people are our secret sauce to our success and mission of
Creating Great Guest Memories. We are always looking for
individuals who have what it takes to grow with us and share in our
success.
Here are some of the sizzling benefits of working for us:
Training: At Benihana your chef career will include more than
crafting incredible meals. You'll learn how to deliver an
experience. We offer a 5-8 week paid training course.
Fun working environment: You will work in a a caring environment
where you are highly valued and will have the opportunity to
continue to develop and grow.
Free shift meals: We believe in coming together as a family and
want you to be able to enjoy a great meal. We provide all of our
employees a free shift meal, every day.
Benefits are important: We know how important it is to take care of
yourself and your family. We offer a full benefits suite that
includes 401K, and Medical, Vision and Dental for you and your
family.
Competitive Pay: Along with a competitive paycheck, you will have
an opportunity to be well rewarded. This position is eligible for
tips!*
Job Summary:
Responsible for engaging, entertaining, interacting, and providing
a unique dining experience to guests. Primarily works in front of
the restaurant while cooking and preparing hot meals on hibachi
tables directly in front of guests. Ensures correct food portions
are being cooked and maintain the kitchen areas and hibachi tables
clean and sanitized. Prepares and sets up food for cooking and side
orders.
Qualifications:
Minimum of 1 year experience in cooking strongly required.
Ability to maintain a professional and courteous demeanor during
stressful and/or busy times.
Ability to entertain and perform in front of guests is strongly
desired.
Must be able to work as part of a team and recognize the importance
of each team member's role in the guest dining experience.
Ability to prepare food for consumption with background knowledge
of proper techniques and equipment to be used.
Knowledge of industry standards on food storage and handling,
techniques are highly desirable.
Exercise sound judgment and possess good problem-solving
skills.
Previous experience in the restaurant or hospitality industry
required.
Where applicable, holds a state and/or local food handlers
card.
Must be 18 years of age or older or in accordance with state
law.
High School diploma or GED preferred. An equivalent combination of
education/experience will be considered.
Must be eligible to work in the United States.
Must be able to work different shifts, including holidays, nights,
and weekends. Must be able to work overtime as required.
Job Types: Full-time, Part-time
Salary: $15.00 - $16.00 per hour Associated topics: corporate,
corporate kitchen, culinary school, executive chef, head chef,
pastry, sous, sous chef, tavern, team lead
Keywords: Benihana Restaurants, Covington , Restaurant Teppan Chef- Competitive Pay + Tips!, Hospitality & Tourism , Cincinnati, Kentucky
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here to apply!
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