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Executive Chef

Company: Holiday Inn Cincinnati - Riverfront
Location: Covington
Posted on: September 23, 2022

Job Description:

Primary Purpose:
The primary purpose of the Executive Chef is to oversee the property's day-to-day culinary operations and ensure that the culinary team produces the highest quality of food for guests and events according to Atrium standards.

Work Performed:

The Executive Chef will be tasked with the following duties, responsibilities, and assignments:


- Developing results-oriented associates through effective training, evaluation, motivation, coaching and counseling in accordance to Atrium's Core Values ;
- Leading the effort to achieve guest service standards by constantly seeking ways to improve products and services;
- Controlling labor costs with effective scheduling and cross training;
- Producing and conveying methods of production of culinary items for a la carte and catered functions ;
- Achieving budgeted food percentages through effective control measures including portion controls, kitchen timing, inventory rotation measures, receiving and storage procedures, and waste control;
- Creating menus to enhance quality, consistency and concept;
- Partnering with food and beverage, sales and event teams to ensure guest culinary expectations are met;
- Teaching and enforcing health code requirements, safety procedures and cleanliness standards throughout kitchen(s );
- Manage direct reports by ensuring Associates understand employment practices, recommending employment decisions and corrective action, supporting performance management, and implementing discipline ;
- Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management ;
- Support other departments as needed based on business demands ; and
- Any and all other work as required to complete the primary purpose of the position

Required
Preferred
Job Industries
  • Hotel & Hospitality

Keywords: Holiday Inn Cincinnati - Riverfront, Covington , Executive Chef, Other , Covington, Kentucky

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